• Ref: 600/5142/5
  • Sector: Health, Public Services and Care

This qualification is suitable for learners aged pre-16 and above.

This qualification aims to develop learners’ understanding of the importance of eating healthily and maintaining hydration. It will develop learners’ understanding of food choices to aid planning a healthy diet. It will also increase understanding of eating disorders, the connections between food and feelings and ways to seek help and support.

Qualification Fees:

Fee per learner

Qualification Specification

This qualification specification contains everything you need to know about this qualification and should be used by everyone involved in the planning, delivery and assessment.

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Qualification information

Reference No 600/5142/5
Sector Health, Public Services and Care
Type QCF
Level Level 1
Minimum entry age Pre 16
GLH 43
Credit value 5
Fee £23.00
Registration end date 31/08/2018
Certification end date 31/08/2019

Generic Occupational Competence guidance and staffing requirements

Where qualification specifications don’t include specific mandatory staffing requirements, centres should refer to this document for generic guidance.